Experience the rich, savory flavors of slow cooker lamb ribs served over a bed of fluffy rice. This hearty dish begins by making a rub for tender lamb ribs in a blend of honey and aromatic spices and herbs, allowing the natural flavors to meld beautifully. As the ribs slow-cook, they become incredibly tender and infused with the essence of garlic, rosemary, and a hint of citrus. The cooking juices create a luscious sauce that can be spooned over the rice, enhancing every bite. Serve this comforting meal with a side of vegetables for a complete dining experience that brings warmth and satisfaction to any table.

Welcome to the beginning of Bee to Zee's recipe page. We have a plethora of recipes made with honey to add and more in development, all in due time. Stay with us as we continue to add to the list! In the meantime, check out our blog to follow us on our beekeeping and honey adventures!